Food Science and Technology- II
| Category | Health and Food Science |
| Language | English |
| ISBN Number | 978-955-30-6786-9 |
| Publisher | S.Godage and Brothers (Pvt) Ltd. |
| Author Name | Nandanie D Ediriweera |
| Published Year | 2016 |
| Book Weight | 990 Grams |
| Book Size | 22.5X15X4 cm |
| Pages | 536 |
25.00$
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